Enzymes | IVM

Unlocking Nutritional Potential Through Precision Enzyme Solutions

In poultry production, feed costs account for up to 70% of total expenses, and a significant portion of nutrients in feed ingredients remains underutilized due to natural anti-nutritional factors. Many plant-based feed components—such as corn, soybean meal, and wheat—contain complex molecules like non-starch polysaccharides (NSPs), phytates, and indigestible proteins that poultry cannot fully break down.

At IVM, our innovative Enzyme Solutions are designed to overcome these limitations by enhancing the digestibility and bioavailability of nutrients in poultry diets. Our enzyme formulations target specific substrates, releasing trapped energy, proteins, amino acids, and minerals—thus improving feed efficiency, growth rate, and gut health.

Whether you’re looking to reduce feed costs, improve performance, or support low-protein or high-fiber diets, IVM enzymes offer a reliable and scientifically proven advantage in modern poultry nutrition.

Why Choose IVM’s Enzyme Solutions?

Performance

  • Improves digestion of complex carbohydrates, proteins, and phytates

  • Enhances nutrient absorption and energy release

  • Promotes better weight gain and feed efficiency

  • Reduces gut viscosity and improves gut health

Profitability

  • Lowers feed costs by maximizing utilization of raw materials

  • Reduces need for expensive protein and phosphorus sources

  • Supports cost-effective reformulation of feed

  • Boosts ROI through better growth and feed conversion

Sustainability

  • Reduces nitrogen and phosphorus excretion into the environment

  • Enables eco-friendly and efficient production practices

  • Suitable for antibiotic-free and organic systems

  • Improves feed sustainability with lower waste output

IVM’s Enzyme Technology

Our enzyme products are developed using advanced fermentation techniques and carefully selected microbial strains. Each formulation is tailored for specific challenges—whether it’s breaking down NSPs in wheat and barley, releasing phytate-bound phosphorus, or improving protein digestion in plant-based diets.

Enzyme Product Range

IVM MultiZyme – A broad-spectrum enzyme blend designed to target multiple substrates (NSPs, starch, protein) for overall feed digestibility improvement.

IVM PhytaZyme – A thermostable phytase that increases phosphorus availability and reduces the need for dicalcium phosphate supplementation.

IVM ProteinZyme – A specialized protease blend for enhancing protein digestibility and improving amino acid absorption.

IVM NSP-Break – Targets non-starch polysaccharides (like arabinoxylans and β-glucans) to reduce intestinal viscosity and promote gut health.

IVM CornBoost – A corn-specific enzyme solution designed to extract maximum energy and nutrients from corn-based diets.